Equipment and utensil

1. Sauce pan

Function : Cooking a liquid/semi liquid like soup and sauce.

Material : Stainless Steel

How to clean : Rub the surface with soap and rubber stell and wash with water.

2. Saute pan

Function : Sauteing, roasting and pan searing.

Material : Stainless Steel

How to clean : Rub the surface with soap and rubber stell and wash with water.

3.Pot with lid

Function : Cooking a liquid like soup and stock.

Material : Stainless Steel

How to clean : Rub the surface with soap and rubber stell and wash with water.